Kristie's Green Bean Casserole

 

Ingredients:

2 T butter

3 T flour

1/4 salt

1/4 t pepper

1 c sour cream

6 oz grated swiss cheese

3 cans French style green beans

1 can french onion rings

Instructions:

1- In a sauce pan, mix butter, flour, salt and pepper until well blended. 

2-Add sour cream. Warm up, but don't boil. 

3- Add swiss cheese. Remove from heat and stir until cheese is melted. 

4- Place drained beans in 9x13 pan. 

5- Gently stir in sauce. 

6- Bake at 350 for 20 mintes. 

7- Top with onion rings. Return to oven for 5 more minutes. 

Christa's Pancakes (and Waffles)

 

Ingredients:

2 c flour

2 Tbs Sugar

1 heaping tbs baking powder

1 tsp salt

2 c milk

1/2 c oil

3 eggs, seperated

Directions:

1. Mix flour, sugar, powder, and salt together.

2. Separate eggs. Whip the egg whites until stiff. Set aside.

3. Add milk, oil and egg yolks to dry ingredients. Blend.

4. Fold in egg whites.

5. Cook and eat!

Mom's Chicken Dressing Casserole

Ingredients

1-2lb chicken breast (diced),

cream of chicken (2),

1 box of stuffing,

chicken broth

salt

pepper

Instructions 

• Preheat the oven to 350 degrees F. Spray a 9 x 13 casserole dish with non-stick cooking spray.
• Place diced chicken in the casserole dish. Try to spread out in a single layer as much as possible.
• Mix together the cream of chicken soup and sour cream. Pour soup mixture over the chicken.
• Heat the chicken broth in the microwave for 1 minute or on the stove until warm. Stir the warm broth with the stuffing mix and then spread over cream of chicken soup.
• Cover the dish with aluminum foil. Bake for 30 minutes. Carefully uncover and bake another 10-15 minutes.