Ingredients:
1 1/2 c Shortening
4 c flour
1 tsp salt
1/2 c boiling water
2 Tbs milk
Instructions:
1-Pour boiling water over shortening in electric mixing bowl. Whip until looks like whipped cream.
2-Add salt and milk. Beat some more.
3-Dump in flour. Stir until mixed in.
4-Take enough dough to make into a shell. Mold into a good round "gob."
5-Roll out between wax paper.
6-Fit to pan.
(Grandma usually doubles the recipe and freezes the round gobs in separate sandwich bags and use later.)
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